23.03.2023 

Salads and raw vegetables from the buffet, selected vinegars
cold-pressed oils and homemade dressings
and
Carrot mousse terrine with rice and cranberries,
cranberries and Vogerlsalat

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.... from the soup pot:
Gegendtaler "Kirchtagssuppe" (church day soup)
with Reindling

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.... Choice of main course:
Pork crested steak and grilled black pudding,
black salsify- potato-gröstl and beer-caraway-juice
or
Kärntna Laxn (primeval trout) on sauerkraut, and potatoes
with mustard-dill sauce and grammel cubes
or
.... from the vegetarian kitchen:
Herb casserole with horseradish cream sauce
and root vegetables

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Chocolate soufflé with sweet pumpkin sauce
and raspberry ice cream

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True to our motto "exquisite cuisine in an elegant ambience" we ask you please to dress in appropriate clothing for dinner.
No sportswear, cycling-, or hiking shorts, and no slippers are to be worn.
Thank you for your understanding.